Wednesday, December 2, 2009
Recipe of the Week: Ginger Peanut Chicken (my favorite)
Here's a yummy and quick recipe I got from my friend, Becca. She made this for us after we had Shrade. I just had to have this recipe.
About 4-6 boneless skinless chicken cut into chunks
4 T. olive oil
4 T. soy sauce
4 T. peanut butter
2 tsp. ground ginger
2 T. sugar
Put chicken in a frying pan on medium and pour the peanut butter sauce on top. Cook until done. Serve over rice.
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